If you’re looking for a way to liven up broccoli, this easy vegan cheesy broccoli side dish is absolutely delicious. You’ll be able to easily eat piles of broccoli with this recipe.
Chop the broccoli into small floretts. I like to cut my broccoli straight into a pan.
Cook the broccoli. You can boil the broccoli by boiling it in a pan of boiling water on a high heat for 5 minutes.
When your broccoli is cooked, add all of the ingredients to a nonstick skillet and cook over a medium heat until the butter is melted and all ingredients are incorporated.
Cheesy Roasted Broccoli In Air Fryer
Chop the broccoli and add all of the ingredients to a bowl and mix.
Add the mixture to an air fryer safe dish and bake it at 400F/ 200F for 7 minutes or until the broccoli is soft.
Cheesy Roasted Broccoli In Oven
Chop the broccoli and add all of the ingredients to a bowl and mix.
Add the mixture to an oven safe dish and bake it at 400F/ 200F for 20 minutes or until the broccoli is soft.
Notes
Storage: This recipe keeps for up to 4 days in the fridge in an air-tight container. It also freezes well for up to 3 months. Defrost it before using it. Reheat it by warming it up gently in a pan.