This easy red lentil dahl recipe requires no chopping and takes just 15 minutes. It is made entirely from long-life pantry staples so it makes the perfect quick weekday dinner. Not only is it quick, but it’s also extremely tasty.
Tasty Vegan Recipes Without Soy
All of the following vegan recipes don't contain any form of soy or tofu.
All of my recipes are vegan, gluten free, free from refined sugar, are cheap to make, and ingredients are usually readily available in most countries.
This delicious smoky vegan sausage casserole comes together very quickly in one pan using everyday ingredients. This recipe is extremely filling and keeps me going until my next meal.
This no-fail lentil spaghetti bolognese is quick to prepare and cooks in just 15 minutes. The lentils give the sauce a meaty, hearty texture and it tastes delicious.
Are you a carb lover? I can’t imagine eating dinner without one of these delicious carb side dishes. I love them even more because each serving contains around 100 calories. These recipes include potatoes, rice, and cornbread.
How to cook baked white potato fries perfectly each time. Here is the secret for getting delicious crispy fries with a deliciously fluffy center in the oven or air fryer.
How to cook baked sweet potato fries perfectly each time. Here is the secret for getting crispy, caramelized fries with a deliciously sweet center in the oven or air fryer.
This cornbread takes just 1 minute to make in the blender and can be baked in the oven or air fryer. This recipe is vegan, gluten-free, contains no egg, no dairy, and no buttermilk. Best of all there are less than 100 calories per serving. This cornbread is crispy on the outside and soft on the inside and is the perfect side dish for a warming stew.
How to cook baked sweet potatoes perfectly each time. Here is the secret for getting crispy, puffy caramelized skin with a soft, sweet, gooey center. Not only are these sweet potatoes easy, they are also quick to cook. You can easily cook these in the oven or the air fryer to save time.
How to cook baked potatoes with the crispiest skin you’ve ever had. These British jacket potatoes are cooked without foil but there is another secret for getting the skins super thick and crispy with a fluffy potato center.
This skin-on boiled white potato recipe is simple and easy. Each serving contains around 100 calories. Here are the instructions for the stove, instant pot, and microwave.